Association of Hospitality Professionals hosted the “5^th YOUNG CHEF’S CHALLENGE 2015” award ceremony at The Hans Hotel, Barakhamba Road, New Delhi on February 26^th, 2015. The award ceremony was graced by the Chief Guest, Sh. R. K. Okhandiar, Director (Commercial & Marketing) ITDC & renowned names from the hospitality fraternity. The participants who showcased their live culinary skills at the 3-day challenge were honored with the awards.

Young culinary professionals from top-notch hotels demonstrated their skills, knowledge and innovation under one roof. “YOUNG CHEF’S CHALLENGE 2015” awards were presented in 6 different categories and the chefs who won the awards included Chef Pranab Nayek of Old World Hospitality (INTERNATIONAL CUISINE), Chef Zaheer Alam, The Lalit (NORTH INDIAN), Chef Radha Krishna, Country Inn & Suites, Sahibabad (KEBABS), Chef Sanjeev Kashyap, Old World Hospitality (CONFECTIONERY), Chef Kuldeep Singh, Country Inn & Suites, Sahibabad (KITCHEN ARTIST), See Pee Singh, Country Inn & Suites, Sahibabad (HALWAI).

Sh. R K Okhandiar, Director (Commercial & Marketing) ITDC said: I am honored to be associated with Young Chef Challenge 2015 where the chefs in culinary arts space are given recognition for their palates. There is a demand of skilled chefs with the advancement of gastronomy. Being a chef is indeed a dream profession for many but at the same time it's a challenging, round-the-clock job.

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